Ariza Cheese | Crema Mexicana
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Crema Mexicana

Category
Cheese

Crema Mexicana Crema mexicana is particularly delicious on crispy antojitos, such as
flautas, tostadas, and gorditas, but a dollop or two is also a terrific addition to enchiladas and
chiles rellenos. Just a touch of crema, enriches both the taste and appearance of entrée dishes,
including those made with meat, poultry, and fish. And don’t forget to garnish soups with a
spoonful.